Job
end of November
Time frame
seasonal job
Working time
full time
Salary
by arrangement
Apply now
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Job

Bartender for Space73 (m / f / d)

Yscla
The Gourmet Boutique Hotel YSCLA is one of the most traditional hotels in Ischgl and enjoys an excellent reputation, especially among gourmets. The in-house gourmet restaurant Stüva has developed from an insider tip to one of the top gourmet addresses in Austria. Here Benjamin Parth and his kitchen team translate the philosophy of the Alpine lifestyle metropolis of Ischgl into a modern gourmet concept that is regularly recognized by local testers. Guests appreciate the refined 4-toque cuisine: cosmopolitan, cheeky and unusual, garnished with a strong breeze of fantasy, puristic and fully tailored to enjoyment. Our motto: GET BETTER TOGETHER EVERY DAY! We are a young, dynamic team in a family-run business, which offers us creative opportunities for development in which we actively involve our employees. A season in tourism can be long, so good team spirit and mutual support are all the more important to us. We look forward to your application and a personal interview!
  • Since the beginning of the 2020/21 winter season, Ischgl has been enriched by an innovative gastronomic concept with the SPACE 73
  • The new restaurant of "Gault&Millau Chef of the Year 2019" Benjamin Parth is an attractive mixture of restaurant, bar and lounge and combines culinary experiences with cool sound and art
  • We are looking for a bartender (m/f/d) for our SPACE 73 trendy bar in the center of the Alpine lifestyle metropolis of Ischgl
  • Our former American Bar in the Hotel YSCLA was completely renovated and reopened with a fresh concept and under a new flag at the beginning of the 2023/24 winter season and was awarded 2 toques by Gault&Millau after a short time
  • We would therefore like to fill this position with a person who knows how to impress with their specialist knowledge and at the same time convinces with the ability to work in a team, willingness to be highly committed and "that certain something".
  • You have several years of professional experience and know your way around the catering industry
  • English and very good knowledge of German are required
  • Quality awareness, commitment and commitment will contribute to good team performance
  • Start of service: mid-November 2023
  • End of season: early May 2024
  • in the course of the winter season we can - if both parties have good experiences - talk about an extension into the summer season (beginning of July to mid-September)
  • Accommodation will of course be provided
  • We cook for ourselves & our employees. "To Guata!"
  • TV & free WiFi in our staff house
  • Silvretta Arena: Ski paradise with 238 km of slopes
  • reduced season ski pass for employees
  • willingness to overpay depending on qualification
  • good chances of advancement with good performance
  • Numerous benefits, leisure and further training offers throughout Paznaun with the Paznaun - Ischgl CREW Card
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Bartender for Space73 (m / f / d)
Job end of November
Time frame seasonal job
Working time full time
Salary by arrangement
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Application

#bestplacetowork
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Details
04

Contact

Hotel YSCLA 4 Sterne Superior
Benjamin Parth
Dorfstraße 73
6561 Ischgl
Ischgl
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Job Detail
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