Head of Department (m/w/d)

• Responsibility for the station's own smooth service process
• Carrying out the "mis en place" (preparing the workplace)
• Representation of the restaurant
• Create Billing
• Ensuring good communication in service & in the other departments
• Coordination of the service process with the entire restaurant and the kitchen
• Fast and guest-oriented handling of complaints

• completed education
• work experience
• Knowledge of German necessary
• Knowledge of English advantageous

Our employee feel-good package:

• Performance-related payment above the industry average (the 13th and 14th monthly salary are paid aliquot with us)
• Full-time work and an interesting job
• Career Opportunities
• Internal and external workshops and further training
• Complimentary Meals - 7 days a week / breakfast, lunch and dinner
• Free accommodation
• Ischgl Crew Card with many opportunities for sport and leisure
• Discount on the ISCHGL VIP SKI PASS
• Top pay